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Knife for Hire Picnic Foods

Market Menu for Wednesday September 11, 2013

Tomatillo Sweet Corn Salsa

scallions, lime, cilantro, red chili, blue corn chips

Roasted Turnip Salad

concord grape puree, oven dried pears, almonds, feta

Truffle Potato Salad

greek yogurt, leeks, shallots, roasted garlic, parsley

Spicy Gandules with Pimentos

harissa, pickled okra

Peanut Lime Brown Rice Salad

sweet pickled carrots, chinese spinach, lemon cucumbers, nappa cabbage, basil, mint, black sesame seeds

Pluot Trifle

vanilla poached pluots, banana pudding, honey biscuits

Deviled Duck Eggs

Coconut Cornbread

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Only 4 Markets Left!

Knife for Hire Picnic Foods

Market Menu for Wednesday September 4, 2013

 

Harissa Cauliflower

sweet corn, caramelized red onions, green beans

Madras Potato Salad

goat milk yogurt, tumeric, mustard seeds, lime

Peanut & Lime Rice Noodle Salad

nappa cabbage, carrots, cucumber, basil, cilantro, mint

Marinated Goat Cheese & Baby Kale

confit tomatoes, braised celery

Deviled Duck Eggs

Charred Tomato Cornbread

Peach Blackberry Trifle

vanilla cream, honey biscuits

 

HUGZ

Liz